Experience the timeless appeal of a Classic Caesar Salad, a dish that has won hearts around the world with its perfect blend of crisp romaine lettuce, savory Parmesan cheese, and a rich, creamy dressing. This iconic salad is not only a staple in restaurants but also a favorite for home cooks looking to prepare a quick, yet satisfying meal. With a balance of textures and flavors, from the crunch of croutons to the tang of a lemony dressing, our Caesar Salad recipe is a must-try for anyone who loves fresh, flavorful salads. Whether served as a side or a main dish, this Caesar Salad is sure to impress.
In a small mixing bowl, whisk together the mayonnaise or Greek yogurt, grated Parmesan, lemon juice, Dijon mustard, minced garlic, and Worcestershire sauce until well combined. Gradually whisk in the olive oil until the dressing is smooth and emulsified. Season with salt and pepper to taste.
In a large salad bowl, combine the chopped romaine lettuce with the croutons and half of the grated Parmesan cheese. Drizzle the dressing over the salad and toss gently to ensure the lettuce is evenly coated.
Sprinkle the remaining Parmesan cheese over the top and add any optional proteins like grilled chicken, shrimp, or anchovies. Serve immediately to enjoy the salad at its freshest and crispiest.
Our Classic Caesar Salad recipe is a delicious homage to one of the most beloved salads in the world. With its crisp lettuce, savory dressing, and satisfying crunch, this Caesar Salad is perfect for any occasion, whether you’re looking for a light lunch, a side dish, or a crowd-pleasing appetizer. Easy to prepare and universally loved, this salad is a must-have in your recipe collection.
Homemade Croutons: For the best texture, make your own croutons by tossing cubed bread in olive oil, garlic, and herbs, then baking until golden and crispy.
Dressing Variations: Substitute mayonnaise with Greek yogurt for a lighter, tangier dressing, or add anchovy paste for a more authentic flavor.
Add Protein: Top your salad with grilled chicken, shrimp, or hard-boiled eggs to make it a more substantial meal.
Cheese Options: Experiment with different types of hard cheese like Pecorino Romano if you want a stronger flavor than Parmesan.
Serving Tip: Toss the salad right before serving to keep the lettuce crisp and the croutons crunchy.
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip.
