Ingredients
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 1/2 cup carrots, diced
- 1/2 cup celery, diced
- 2 garlic cloves, minced
- 1 pound chicken breast, cut into small cubes
- 4 cups chicken stock
- 1 cup corn kernels, fresh or frozen
- 1 teaspoon dried thyme
- 1 bay leaf
- Salt and freshly ground black pepper, to taste
- 1/4 cup heavy cream (optional)
- Fresh dill or parsley, chopped for garnish
- A squeeze of lemon juice for serving
Hearty Turkish Chicken Corn Soup Recipe
Experience the warmth of Turkish hospitality with our Classic Tavuklu Mısır Çorbası, a nourishing chicken corn soup that’s a staple in…
Ingredients
- 4 large eggs
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 cup canned diced tomatoes
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Crusty bread (for serving)
Nutrients
- Calories: 848 kcal
- Total Fat: 57g
- Saturated Fat: 12g
- Cholesterol: 976mg
- Sodium: 914mg
- Carbohydrates: 51g
- Fiber: 10g
- Sugar: 17g
- Protein: 34g
Zırıkta: A Flavorful and Satisfying Turkish Egg…
Introduction: Discover the delightful flavors of Zırıkta, a traditional Turkish egg dish that will tantalize your taste buds. This recipe combines…
Ingredients
- 2 cups dried white beans, soaked overnight and drained
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (14 oz) diced tomatoes
- 1 tablespoon tomato paste
- 2 cups vegetable broth or water
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and freshly ground black pepper to taste
- Fresh parsley, chopped for garnish
Nutrients
- Calories: 1500 kcal
- Protein: 80 g
- Fat: 40 g
- Carbohydrates: 220 g
- Fiber: 50 g
- Sugars: 20 g
Turkish White Beans in Pan Recipe –…
Turkish White Beans in Pan, known as “Kuru Fasulye,” is a classic and beloved dish in Turkish cuisine, celebrated for its…
Ingredients
- 4 medium eggplants
- 2 tablespoons olive oil
- 1 pound ground chicken breast
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 2 tomatoes, diced
- 1 green bell pepper, diced
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- Salt and freshly ground black pepper to taste
- Fresh parsley, chopped for garnish
- Lemon slices for serving
Nutrients
- Calories: 1200 kcal
- Protein: 100 g
- Fat: 60 g
- Carbohydrates: 100 g
- Fiber: 40 g
- Sugars: 40 g
Healthy Diet Chicken Karniyarik Recipe: A Lighter…
Embark on a culinary adventure with our Diet Chicken Karniyarik recipe, a healthier and lighter version of the beloved Turkish stuffed…
Ingredients
- 8 chicken trotters, cleaned and nails trimmed
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1 carrot, diced
- 1 stick of celery, diced
- 8 cups of water
- 1 bay leaf
- 1 teaspoon whole black peppercorns
- 1 teaspoon sea salt
- 2 tablespoons apple cider vinegar
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- Lemon wedges
- Chopped fresh parsley
Nutrients
- Calories: 1100 kcal
- Protein: 80 g
- Fat: 80 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Sugars: 8 g
Turkish-Style Chicken Trotter Soup Recipe – A…
Embark on a culinary adventure with our authentic Turkish-style Chicken Trotter Soup, a traditional dish cherished for its depth of flavor…
Ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 egg
- Water (as needed to form a smooth dough)
- 500 grams ground beef or lamb
- 1 large onion, finely chopped
- 1 teaspoon paprika
- Salt and pepper to taste
- Plain yogurt
- Minced garlic (optional)
- Melted butter
- Ground sumac or red pepper flakes
- 2 tablespoons butter
- 1 teaspoon paprika
- 1 teaspoon red pepper flakes
Nutrients
- Calories: 3000
- Total Fat: 150 grams
- Saturated Fat: 60 grams
- Cholesterol: 500 mg
- Sodium: Dependent on added salt
- Total Carbohydrates: 300 grams
- Dietary Fiber: 10 grams
- Sugars: 5 grams
- Protein: 150 grams
Tepsi Mantısı Recipe
Tepsi Mantısı, a delightful variant of the classic Turkish dumpling, is an easier and less time-consuming version of the traditional Mantı.…
Ingredients
- 250g ground beef or lamb
- 1/2 cup bulgur wheat
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon tomato paste
- 1 tablespoon red pepper paste (optional)
- 1 teaspoon dried mint
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 4 cups beef or vegetable broth
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
Nutrients
- Calories: 1392
- Carbohydrates: 54g
- Protein: 66g
- Fat: 97g
- Fiber: 11g
Yuvalama Recipe: A Hearty and Flavorful Turkish…
Introduction: Yuvalama is a delightful and flavorful Turkish meatball soup that will warm you up on chilly days. This comforting dish…
Ingredients
- 1 pound ground chicken
- 1 large onion, grated
- 2 cloves of garlic, minced
- 1 egg
- 1/4 cup breadcrumbs
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and freshly ground black pepper to taste
- 1 boiled egg, sliced for filling
- 1 small carrot, boiled and sliced for filling
- 1 small red bell pepper, boiled and sliced for filling
- 2 tablespoons olive oil for frying
Nutrients
- Calories: 1500 kcal
- Protein: 110 g
- Fat: 90 g
- Carbohydrates: 70 g
- Fiber: 5 g
- Sugars: 10 g
Scrumptious Chicken Dalyan Meatball Recipe
Indulge in the unique flavors of Turkish cuisine with our Chicken Dalyan Meatball, a delightful chicken meatloaf that’s packed with spices…