Chicken Pastry Recipe View Ingredients View Nutrients
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Ingredients
  • 1 pound phyllo dough, thawed
  • 2 tablespoons olive oil
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1 pound cooked chicken, shredded
  • 1 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • Salt and freshly ground black pepper to taste
  • 1/2 cup fresh parsley, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup unsalted butter, melted
  • Sesame seeds for garnish
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Nutrients
  • Calories: 3000 kcal
  • Protein: 150 g
  • Fat: 220 g
  • Carbohydrates: 150 g
  • Fiber: 5 g
  • Sugars: 10 g

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