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Ingredients
- 1 cup dried chickpeas
- 4 cups vegetable or chicken broth
- 1 cup plain yogurt
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley or mint leaves for garnish
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Nutrients
- Calories: 210
- Total Fat: 9 grams
- Saturated Fat: 1.5 grams
- Sodium: 960 milligrams
- Total Carbohydrate: 26 grams
- Dietary Fiber: 5 grams
- Sugars: 6 grams
- Protein: 9 grams
Yogurt and Chickpea Soup Recipe
Introduction: Experience the comforting flavors of Yoğurtlu Dövme Çorbası, a recipe that showcases the delightful combination of creamy yogurt and hearty…
