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Ingredients
  • 500 grams green beans, trimmed and cut into bite-sized pieces
  • 3 eggs
  • 1 medium-sized onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
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Nutrients
  • Calories: 792
  • Total Fat: 49g
  • Saturated Fat: 9g
  • Cholesterol: 615mg
  • Sodium: 741mg
  • Total Carbohydrate: 61g
  • Dietary Fiber: 16g
  • Sugars: 15g
  • Protein: 34g

Yumurtalı Fasulye Kavurması (Sautéed Green Beans with…

Introduction: Yumurtalı Fasulye Kavurması, or Sautéed Green Beans with Eggs, is a flavorful and nutritious dish that combines tender green beans…

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