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Ingredients
  • 500g lamb or beef, cut into small cubes
  • 1 cup chickpeas, soaked overnight
  • 1 large onion, chopped
  • 2 carrots, diced
  • 2 potatoes, diced
  • 1/2 cup bulgur or rice
  • 1 tablespoon tomato paste
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 6 cups beef or lamb broth
  • 3 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 720 kcal
  • Protein: 70g
  • Fat: 45g
  • Carbohydrates: 15g

Tırhıt Çorbası: A Hearty Turkish Soup

Tırhıt Çorbası, a traditional soup from Turkish cuisine, is known for its hearty and comforting qualities. This soup is perfect for…

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