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Ingredients
- 4 whole wheat wraps or tortillas
- 1/2 cup tahini
- 1 tablespoon lemon juice
- 1 garlic clove, minced
- Salt and pepper to taste
- 1 cup mixed salad greens
- 1 cucumber, sliced
- 1 bell pepper, julienned
- 1 carrot, grated
- 1/4 cup chopped fresh parsley
- Olive oil for cooking
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Nutrients
- Calories: 1500 kcal
- Protein: 40 g
- Fat: 100 g
- Carbohydrates: 150 g
- Fiber: 20 g
- Sugars: 10 g
Crispy Tahini Wrap Recipe – A Flavorful…
Crispy Tahini Wrap is a delightful fusion of flavors and textures, combining the nutty, creamy taste of tahini with a variety…