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Ingredients
- 2 cups of bulgur or cracked wheat
- 4 cups of chicken or vegetable broth
- 1 large onion, finely chopped
- 2 cloves of garlic, minced
- 1/2 cup chickpeas, cooked and drained
- 1/2 cup raisins or dried apricots, chopped
- 1 teaspoon ground cumin
- 1/2 teaspoon cinnamon
- 1/4 teaspoon allspice
- Salt and pepper to taste
- Olive oil
- Fresh parsley and almonds for garnish
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Nutrients
- Calories: 1650
- Carbohydrates: 325 grams
- Protein: 55 grams
- Fats: 25 grams
- Fiber: 45 grams
- Sugars: 50 grams
Teşrübe: A Traditional Middle Eastern Delight
Teşrübe is a lesser-known but delightful traditional dish from the Middle Eastern cuisine, characterized by its rich flavors and comforting texture.…
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Ingredients
- 4 large artichokes
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1/4 cup olive oil
- 1 lemon, juiced
- Salt and pepper to taste
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Nutrients
- Calories: 679 kcal
- Carbohydrates: 104g
- Protein: 14g
- Fat: 24g
- Fiber: 17g
Stuffed Artichokes with Olive Oil: A Delectable…
Indulge in the rich and enticing flavors of Stuffed Artichokes with Olive Oil. This delectable recipe combines the earthy and tender…
