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Ingredients
- 500g lamb or beef, cut into small cubes
- 1 cup chickpeas, soaked overnight
- 1 large onion, chopped
- 2 carrots, diced
- 2 potatoes, diced
- 1/2 cup bulgur or rice
- 1 tablespoon tomato paste
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- 6 cups beef or lamb broth
- 3 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
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Nutrients
- Calories: 720 kcal
- Protein: 70g
- Fat: 45g
- Carbohydrates: 15g
Tırhıt Çorbası: A Hearty Turkish Soup
Tırhıt Çorbası, a traditional soup from Turkish cuisine, is known for its hearty and comforting qualities. This soup is perfect for…