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Ingredients
- 2 cups fresh purslane leaves, washed and chopped
- 1 cucumber, diced
- 1 tomato, diced
- 1/2 cup plain yogurt
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- Salt and pepper to taste
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Nutrients
- Calories: 325
- Total Fat: 20g
- Saturated Fat: 4g
- Cholesterol: 13mg
- Sodium: 225mg
- Total Carbohydrate: 33g
- Dietary Fiber: 8g
- Sugars: 11g
- Protein: 9g
Yoğurtlu Semizotu Salatası Recipe: A Refreshing and…
Yoğurtlu Semizotu Salatası, or Purslane Yogurt Salad, is a delightful and nutritious dish that celebrates the flavors of fresh purslane and…
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Ingredients
- 1 head of curly lettuce
- 4 hard-boiled eggs
- 1 small red onion, thinly sliced
- 1 tomato, diced
- 1 cucumber, diced
- 1/4 cup olives, sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
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Nutrients
- Calories: 676
- Total Fat: 53g
- Saturated Fat: 10g
- Cholesterol: 847mg
- Sodium: 731mg
- Total Carbohydrate: 19g
- Dietary Fiber: 6g
- Sugars: 8g
- Protein: 33g
Yumurtalı Kıvırcık Salata Recipe: A Refreshing and…
Introduction: Yumurtalı Kıvırcık Salata, also known as Curly Lettuce Salad with Eggs, is a delightful and nutritious salad that combines fresh…
