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Ingredients
- 1 pound lamb or beef, cut into bite-sized pieces
- 1 large onion, thinly sliced
- 1 bell pepper, sliced
- 2 tomatoes, chopped
- 2 potatoes, thinly sliced
- 2 cloves of garlic, minced
- 1/4 cup olive oil
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
- Parchment paper or aluminum foil for wrapping
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Nutrients
- Calories: 2000 kcal
- Protein: 120 g
- Fat: 140 g
- Carbohydrates: 100 g
- Fiber: 15 g
- Sugars: 20 g
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