Saray Meatballs Recipe View Ingredients View Nutrients
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Ingredients
  • 500 grams ground beef
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/4 cup breadcrumbs
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 can (400 grams) crushed tomatoes
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
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Nutrients
  • Calories: 1853
  • Carbohydrates: 40g
  • Protein: 132g
  • Fat: 130g
  • Fiber: 7g
  • Sodium: 1767mg

Saray Meatballs Recipe – A Royal Treat…

Saray Meatballs, a dish steeped in the rich culinary traditions of the Middle East, offers a delectable blend of ground meat…

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meatballs-with-yogurt-recipe View Ingredients View Nutrients
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Ingredients
  • 500g ground beef (or a mixture of beef and lamb)
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/4 cup breadcrumbs
  • 1/4 cup fresh parsley, finely chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste
  • Vegetable oil for frying
  • 1 cup plain yogurt
  • 2 cloves of garlic, minced
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra virgin olive oil
  • Salt to taste
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Nutrients
  • Calories: 1570
  • Carbohydrates: 14g
  • Protein: 106g
  • Fat: 119g
  • Fiber: 1g
  • Sodium: 230mg

Meatballs with Yogurt Recipe: A Delicious and…

Introduction: Indulge in the savory goodness of Meatballs with Yogurt, a recipe that combines juicy meatballs with a creamy yogurt sauce.…

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Delicious Adana style stuffed meatballs with a flavorful blend of spices and juicy filling View Ingredients View Nutrients
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Ingredients
  • 1 pound (500g) ground lamb or beef
  • 1 onion, grated
  • 2 cloves of garlic, minced
  • 1 tablespoon Adana spice mix (a blend of red pepper flakes, paprika, cumin, sumac, and dried mint)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup breadcrumbs
  • 1 egg, beaten
  • 1 onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon tomato paste
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried mint
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Nutrients
  • Calories: 1557 kcal
  • Carbohydrates: 51.1g
  • Protein: 16.1g
  • Fat: 40.3g
  • Fiber: 5.4g
  • Sodium: 3450mg

Adana Style Stuffed Meatballs: A Flavorful Turkish…

Introduction: Discover the rich and authentic flavors of Turkish cuisine with this recipe for Adana Style Stuffed Meatballs. Inspired by the…

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View Ingredients View Nutrients
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Ingredients
  • pound ground beef or lamb
  • 1 cup breadcrumbs
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon cinnamon
  • Salt and pepper to taste
  • 1/4 cup olive oil for frying
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Nutrients
  • Calories: 2580
  • Fat: 168g
  • Carbohydrates: 91g
  • Fiber: 9g
  • Sugar: 11g
  • Protein: 159g
  • Sodium: 1970mg

Yağlı Köfte Recipe for Flavorful Indulgence

Indulge in the rich flavors of Turkish cuisine with our Yağlı Köfte recipe, a delectable and savory dish that encapsulates the…

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View Ingredients View Nutrients
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Ingredients
  • 250g ground beef or lamb
  • 1/2 cup bulgur wheat
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 tablespoon red pepper paste (optional)
  • 1 teaspoon dried mint
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • 4 cups beef or vegetable broth
  • 2 tablespoons olive oil
  • Fresh parsley, chopped (for garnish)
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Nutrients
  • Calories: 1392
  • Carbohydrates: 54g
  • Protein: 66g
  • Fat: 97g
  • Fiber: 11g

Yuvalama Recipe: A Hearty and Flavorful Turkish…

Introduction: Yuvalama is a delightful and flavorful Turkish meatball soup that will warm you up on chilly days. This comforting dish…

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View Ingredients View Nutrients
Save Recipe
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Ingredients
  • 500 grams ground beef
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup parsley, chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 tablespoons olive oil
  • 1/2 cup hot water
  • 1/2 cup rice, washed and drained
  • 1/4 cup pine nuts
  • 2 tablespoons butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup hot water
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Nutrients
  • Calories: 3332
  • Total Fat: 228g
  • Saturated Fat: 73g
  • Trans Fat: 2g
  • Cholesterol: 611mg
  • Sodium: 2555mg
  • Total Carbohydrate: 186g
  • Dietary Fiber: 11g
  • Sugars: 9g
  • Protein: 152g

Yüksük Köfte Recipe: Delicious Stuffed Meatballs with…

Yüksük Köfte, also known as Stuffed Meatballs, is a delicious and flavorful Turkish dish that is sure to impress your taste…

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View Ingredients View Nutrients
Save Recipe
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Ingredients
  • 500g ground beef (or a mix of beef and lamb)
  • 1 onion, grated
  • 2 cloves garlic, minced
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons parsley, finely chopped
  • 4-5 slices of stale bread, cut into cubes
  • 2 tablespoons butter
  • 2 cups beef or chicken broth
  • 1 teaspoon paprika
  • Fresh parsley, chopped
  • Sumac or red pepper flakes (optional)
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Nutrients
  • Calories: 720
  • Protein: 70g
  • Fat: 45g
  • Carbohydrates: 15g

Tiritli Köfte: A Traditional Turkish Delight

Tiritli Köfte, a classic Turkish dish, combines the heartiness of meatballs with the comforting texture of bread soaked in a flavorful…

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