Ingredients
- 500 grams ground beef
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1/4 cup breadcrumbs
- 1/4 cup fresh parsley, chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 can (400 grams) crushed tomatoes
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
Nutrients
- Calories: 1853
- Carbohydrates: 40g
- Protein: 132g
- Fat: 130g
- Fiber: 7g
- Sodium: 1767mg
Saray Meatballs Recipe – A Royal Treat…
Saray Meatballs, a dish steeped in the rich culinary traditions of the Middle East, offers a delectable blend of ground meat…
Ingredients
- 1 cup green olives, pitted and sliced
- 1 lemon
- 2 cups water
- 2 cups granulated sugar
- 1 cinnamon stick
- 3-4 cloves
- 1 tablespoon lemon juice
Nutrients
- Calories: 1104
- Carbohydrates: 279g
- Protein: 2g
- Fat: 0g
- Fiber: 8g
Zeytin Reçeli Recipe: A Sweet and Tangy…
Introduction: Discover the unique and delightful flavors of Turkish cuisine with Zeytin Reçeli, a traditional olive preserve that strikes the perfect…
Ingredients
- 6 hard-boiled eggs
- 1 small onion, finely chopped
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons fresh dill, chopped
- 3 tablespoons plain yogurt
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cumin
- Salt and pepper to taste
- Optional: crumbled feta cheese, chopped olives, or other desired additions
Nutrients
- Calories: 773
- Total Fat: 53g
- Saturated Fat: 17g
- Cholesterol: 1187mg
- Sodium: 667mg
- Total Carbohydrate: 19g
- Dietary Fiber: 3g
- Sugars: 7g
- Protein: 57g
Yumurta Dolması Recipe: A Flavorful Turkish Delight
Introduction: Indulge in the exquisite flavors of Turkish cuisine with this authentic Yumurta Dolması recipe. This traditional dish features stuffed eggs…