Schnitzel Sauce View Ingredients View Nutrients
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Ingredients
  • 1 cup heavy cream
  • 1/2 cup chicken or beef broth
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • Fresh parsley or chives, chopped for garnish
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Nutrients
  • Calories: 900 kcal
  • Protein: 6 g
  • Fat: 85 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Sugars: 6 g

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