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Ingredients
- 4 cups all-purpose flour
- 1 cup warm milk
- 1/2 cup granulated sugar
- 1/4 cup melted butter
- 1 large egg
- 2 teaspoons instant yeast
- 1/2 teaspoon salt
- 1 cup tahini
- 3/4 cup granulated sugar
- 1 egg yolk, beaten
- Sesame seeds for sprinkling
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Nutrients
- Calories: 4000 kcal
- Protein: 70 g
- Fat: 140 g
- Carbohydrates: 620 g
- Fiber: 20 g
- Sugars: 320 g
Tahini Roll Recipe – A Sweet and…
The Tahini Roll is a delightful pastry that artfully combines the rich, nutty flavor of tahini with a sweet and tender…