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Ingredients
- 1 cup green olives, pitted and sliced
- 1 lemon
- 2 cups water
- 2 cups granulated sugar
- 1 cinnamon stick
- 3-4 cloves
- 1 tablespoon lemon juice
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Nutrients
- Calories: 1104
- Carbohydrates: 279g
- Protein: 2g
- Fat: 0g
- Fiber: 8g
Zeytin Reçeli Recipe: A Sweet and Tangy…
Introduction: Discover the unique and delightful flavors of Turkish cuisine with Zeytin Reçeli, a traditional olive preserve that strikes the perfect…
