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Ingredients
- 5 big, juicy tomatoes
- 1 tbs flour
- 1 tbs butter
- 4 water glass warm meat bouillons
- 2 tea cups of warm milk
- 1 water glass of grinded yellow cheese
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Nutrients
- Calories: 760 kcal
- Total Fat: 44g
- Saturated Fat: 27g
- Cholesterol: 144mg
- Sodium: 1996mg
- Carbohydrates: 53g
- Fiber: 10g
- Sugar: 26g
- Protein: 41g
Tomato Soup Recipe – A Classic and…
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