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Ingredients
- 1 cup tahini
- 1/2 cup molasses
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, at room temperature
- 1/2 teaspoon baking powder
- 1 cup finely chopped walnuts
- A pinch of salt
- Sesame seeds for garnishing
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Nutrients
- Calories: 4500 kcal
- Protein: 70 g
- Fat: 250 g
- Carbohydrates: 500 g
- Fiber: 20 g
- Sugars: 250 g
Walnut and Tahini Cookies Recipe – A…
Walnut and Tahini Cookies are a delightful blend of nutty, rich flavors, offering a unique twist on traditional cookie recipes. This…
