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Ingredients
- 2 large potatoes, peeled and cubed
- 2 carrots, peeled and sliced
- 1 zucchini, sliced
- 1 red bell pepper, chopped
- 1/2 cup milk (divided)
- 2 tablespoons unsalted butter (divided)
- 1/4 cup grated Parmesan cheese (optional)
- Salt and pepper to taste
- Fresh herbs (such as parsley or chives) for garnish
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Nutrients
- Calories: 600 kcal
- Protein: 15 g
- Fat: 25 g
- Carbohydrates: 80 g
- Fiber: 12 g
- Sugars: 15 g
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