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Ingredients
  • 1 cup tarhana dough (dried and crushed)
  • 4 cups chicken or vegetable broth
  • 2 tablespoons tomato paste
  • 2 tablespoons butter or olive oil
  • 1 teaspoon dried mint
  • 1/2 teaspoon red pepper flakes
  • Salt and black pepper to taste
  • Fresh parsley and lemon wedges for serving
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Nutrients
  • Calories: 670 kcal
  • Protein: 22.5 grams
  • Fat: 61 grams
  • Carbohydrates: 83 grams

Turkish Tarhana Soup Recipe – A Hearty…

Discover the rustic charm of Turkish cuisine with our Authentic Turkish Tarhana Soup recipe, a comforting classic that has warmed the…

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Ingredients
  • 2 lbs lamb, cut into 1-inch cubes
  • 2 large onions, grated
  • 4 cloves of garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground allspice
  • 1/4 cup olive oil
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish
  • Flatbreads and yogurt, to serve
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Nutrients
  • Calories: 2,500 kcal
  • Protein: 200 grams
  • Fat: 200 grams

Savor the Authentic Flavor: Traditional Tekke Kebab…

Embark on a culinary journey through the heart of Anatolian cuisine with our Traditional Tekke Kebab recipe. A dish steeped in…

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Ingredients
  • 500 grams ground lamb or beef (or a mix)
  • 2 medium onions, grated
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • 2 large tomatoes, thinly sliced
  • 2 green bell peppers, sliced
  • Salt to taste
  • Fresh parsley, for garnish
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Nutrients
  • Calories: 1200
  • Total Fat: 80 grams
  • Saturated Fat: 24 grams
  • Cholesterol: 250 mg
  • Sodium: Dependent on added salt
  • Total Carbohydrates: 35 grams
  • Dietary Fiber: 10 grams
  • Sugars: 20 grams
  • Protein: 90 grams

Tepsi Kebab Recipe

Tepsi Kebab is a traditional Turkish dish, renowned for its rich flavors and ease of preparation. Originating from the southeastern regions…

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