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Ingredients
- 1 cup long-grain rice
- 2 cups vegetable or chicken broth
- 1/2 teaspoon saffron threads
- 3 tablespoons extra virgin olive oil
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon salt (adjust to taste)
- Fresh parsley or cilantro, chopped (for garnish)
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Nutrients
- Calories: 1235 kcal
- Protein: 15g
- Carbohydrates: 201g
- Fat: 41g
- Fiber: 4g
- Sugar: 3g
Exquisite Olive Oil Saffron Rice: A Fragrant…
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