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Ingredients
- 4 large bell peppers (any color)
- 1 cup cooked rice
- 1/2 cup diced onion
- 1/2 cup diced tomatoes
- 1/2 cup diced zucchini
- 1/2 cup diced eggplant
- 1/4 cup chopped parsley
- 1/4 cup chopped mint
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon cumin
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried thyme
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Nutrients
- Calories: 679
- Carbohydrates: 104g
- Protein: 14g
- Fat: 24g
- Fiber: 17g
Delicious Stuffed Peppers with Olive Oil Recipe:…
Stuffed Peppers with Olive Oil is a delightful and healthy dish that showcases the vibrant flavors of the Mediterranean. This recipe…