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Ingredients
- 2 cups cooked chicken, shredded or diced
- 1 large cucumber, diced
- 1 red bell pepper, diced
- 1/2 red onion, thinly sliced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup black olives, sliced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint, chopped
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon honey
- 1 garlic clove, minced
- Salt and freshly ground black pepper to taste
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Nutrients
- Calories: 1000 kcal
- Protein: 80 g
- Fat: 60 g
- Carbohydrates: 40 g
- Fiber: 5 g
- Sugars: 15 g
Fresh and Flavorful Chicken Salad Recipe –…
Creating a delightful and nutritious chicken salad can be a simple yet satisfying culinary adventure. This recipe offers a perfect balance…
