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Ingredients
- 2 cups soybean sprouts
- 4 cups water
- 1 small onion, quartered
- 2 cloves garlic, minced
- 1 green onion, finely chopped
- 1 teaspoon sesame oil
- Salt to taste
- Optional: 1 small hot pepper, thinly sliced, for spice
- Optional: Light soy sauce or fish sauce for seasoning
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Nutrients
- Calories: 250 kcal
- Protein: 20 g
- Fat: 10 g
- Carbohydrates: 20 g
- Fiber: 5 g
- Sugars: 5 g
Soybean Sprout Soup Recipe – A Healthy…
Soybean Sprout Soup is a light, nutritious, and flavorful dish that highlights the delicate taste and crunchy texture of soybean sprouts.…
