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Ingredients
- 2 cups cooked pasta (preferably a short variety like penne or fusilli)
- 1 grilled salmon fillet, flaked
- 1 cup cherry tomatoes, halved
- 1/2 cucumber, diced
- 1/4 red onion, thinly sliced
- 1/4 cup black olives, sliced
- 1/4 cup fresh dill, chopped
- 2 tablespoons capers (optional)
- 1/4 cup extra virgin olive oil
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Salmon Pasta Salad Recipe – A Fresh…
Salmon Pasta Salad is a refreshing and nutritious dish that combines the rich, flavorful taste of salmon with the light and…
