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Ingredients
- 1 1/2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, chilled and diced
- 1 large egg yolk
- 2-3 tablespoons ice water
- 1 cup heavy cream
- 8 ounces mascarpone cheese
- 1/2 cup confectioners' sugar
- 1 teaspoon vanilla extract
- Assorted fresh fruits (berries, kiwi slices, mandarin orange segments, etc.)
- Apricot jam (optional for glazing)
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Nutrients
- Calories: 3592 kcal
- Protein: 36.66 g
- Fat: 266.5 g
- Saturated Fat: 62 g
- Carbohydrates: 267.27 g
- Fiber: 5 g
- Sugars: 121.57 g
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