Ingredients
- 4 large eggs
- 1/4 cup milk
- Salt and pepper to taste
- Cooking oil or butter
- Assortment of colorful vegetables (such as bell peppers, tomatoes, spinach, onions, and mushrooms), diced or sliced
Nutrients
- Calories: 359 kcal
- Carbohydrates: 7g
- Protein: 24g
- Fat: 26g
- Fiber: 2g
- Sodium: 333mg
- Sugar: 5g
Rainbow Delight: Colorful Omelette Recipe for a…
Introduction: Start your day with a burst of vibrant colors and flavors with our Colorful Omelette recipe. This delightful and nutritious…
Ingredients
- 2 cups fresh or frozen green peas
- 1 bunch green onions, finely chopped
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/2 teaspoon cumin powder
- Salt and pepper to taste
- Lemon wedges for serving (optional)
Nutrients
- Calories: 364
- Carbohydrates: 46g
- Protein: 15g
- Fat: 15g
- Fiber: 17g
Fresh and Flavorful Green Onion Peas Recipe
Introduction: Experience the vibrant combination of flavors with this delightful Green Onion Peas recipe. Featuring tender green peas and the subtle,…
Ingredients
- 8 ounces pasta of your choice
- 2 cups fresh basil leaves
- 1 cup fresh spinach leaves
- 1/2 cup fresh parsley leaves
- 1/4 cup pine nuts
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/4 cup extra-virgin olive oil
- Juice of 1/2 lemon
- Salt and pepper to taste
Nutrients
- Calories: 359
- Protein: 24g
- Carbohydrates: 7g
- Fat: 26g
- Sodium: 333mg
- Fiber: 2g
- Sugar: 5g
Fresh and Flavorful: Green Pasta Sauce Recipe…
Introduction: Indulge in a burst of freshness with our Green Pasta Sauce recipe. This delightful dish combines the goodness of vibrant…