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Ingredients
- 1 lb fresh salmon fillet
- 1 ready-made pie crust
- 1/2 cup cream cheese
- 1/4 cup sour cream
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1/2 cup shredded Swiss cheese
- 2 tablespoons fresh dill, chopped
- 2 eggs, beaten
- Salt and pepper to taste
- 1 tablespoon olive oil
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