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Ingredients
- 4 pounds fresh grapes (any variety, though dark grapes are commonly used)
- 1 gallon (about 3.8 liters) water
- 1 cup sugar (adjust according to sweetness preference)
- 1 teaspoon active dry yeast (optional, for controlled fermentation)
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Nutrients
- Calories: 3500 kcal
- Protein: 8 g
- Fat: 4 g
- Carbohydrates: 880 g
- Fiber: 20 g
- Sugars: 800 g
Refreshing Şıra: A Traditional Turkish Fermented Grape…
Experience the unique and refreshing taste of Şıra, a traditional Turkish beverage that offers a delightful glimpse into the country’s rich…
