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Ingredients
- 2 cups jasmine or basmati rice
- 4 cups water or chicken/vegetable broth
- 2 tablespoons sesame oil or vegetable oil
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 1-inch piece of ginger, finely grated
- 1/2 cup diced bell peppers (mix of red, yellow, and green)
- 1/2 cup sliced mushrooms
- 1/2 cup diced carrots
- 2 tablespoons soy sauce
- 2 green onions, chopped (for garnish)
- 1 tablespoon toasted sesame seeds (for garnish)
- Salt to taste
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Nutrients
- Calories: 1245
- Total Fat: 30g
- Cholesterol: 0mg (assuming vegetable broth)
- Sodium: 2130mg (excluding the unquantified salt)
- Total Carbohydrates: 215g
- Dietary Fiber: 9g
- Sugars: 13g
- Protein: 25g
Journey to the Orient: Far East Rice
Embark on a culinary journey with Far East Rice, a flavorful amalgamation of ingredients inspired by the rich tapestry of Eastern…
