x
Ingredients
- 2 cups dried white beans, soaked overnight and drained
- 2 tablespoons olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (14 oz) diced tomatoes
- 1 tablespoon tomato paste
- 2 cups vegetable broth or water
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and freshly ground black pepper to taste
- Fresh parsley, chopped for garnish
x
Nutrients
- Calories: 1500 kcal
- Protein: 80 g
- Fat: 40 g
- Carbohydrates: 220 g
- Fiber: 50 g
- Sugars: 20 g
Turkish White Beans in Pan Recipe –…
Turkish White Beans in Pan, known as “Kuru Fasulye,” is a classic and beloved dish in Turkish cuisine, celebrated for its…
