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Ingredients
- 4 medium-sized potatoes
- 1 cup plain yogurt
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
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Nutrients
- Calories: 650
- Total Fat: 23 grams
- Saturated Fat: 4 grams
- Cholesterol: 13 milligrams
- Sodium: 350 milligrams:
- Total Carbohydrate: 95 grams:
- Dietary Fiber: 9 grams:
- Sugars: 9 grams:
- Protein: 17 grams:
Creamy and Delicious Potatoes with Yogurt Recipe
Indulge in the creamy goodness of Potatoes with Yogurt, a delightful recipe that combines the humble potato with tangy yogurt to…