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Ingredients
- 500g ground beef (or a mixture of beef and lamb)
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1/4 cup breadcrumbs
- 1/4 cup fresh parsley, finely chopped
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
- Vegetable oil for frying
- 1 cup plain yogurt
- 2 cloves of garlic, minced
- 2 tablespoons fresh lemon juice
- 2 tablespoons extra virgin olive oil
- Salt to taste
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Nutrients
- Calories: 1570
- Carbohydrates: 14g
- Protein: 106g
- Fat: 119g
- Fiber: 1g
- Sodium: 230mg
Meatballs with Yogurt Recipe: A Delicious and…
Introduction: Indulge in the savory goodness of Meatballs with Yogurt, a recipe that combines juicy meatballs with a creamy yogurt sauce.…
