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Ingredients
- 1 cup sun-dried tomatoes, not packed in oil
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 4 cups vegetable broth
- Salt and pepper to taste
- Fresh parsley, for garnish
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Nutrients
- Calories: 580
- Total Fat: 31 grams
- Saturated Fat: 5 grams
- Sodium: 1900 milligrams
- Total Carbohydrate: 75 grams
- Dietary Fiber: 13 grams
- Sugars: 23 grams
- Protein: 9 grams
Turkish-style Dried Tomato Soup Recipe
Introduction: Indulge in the rich and vibrant flavors of Turkish-style Dried Tomato Soup, a recipe that highlights the unique taste of…
