Zırbaç: A Spicy and Flavorful Turkish Beef Stew Recipe for Comforting Delights

( 0 out of 5 )
Loading...
Save Recipe
  • 4Yield
  • 15 mPrep Time
  • 1:30 hCook Time
  • 1:45 hReady In
Print Recipe

Introduction: Satisfy your cravings for hearty and spicy flavors with Zırbaç, a traditional Turkish beef stew that will warm your soul. This recipe combines tender beef, aromatic spices, and a medley of vegetables, creating a comforting and flavorful dish. Whether enjoyed on a cozy evening or shared with loved ones, Zırbaç is sure to impress with its rich taste and inviting aroma.

Ingredients for Zırbaç

Nutritional Values

Calories
2387 kcal
Total Fat
114g
Saturated Fat
33g
Cholesterol
419mg
Sodium
2879mg
Carbohydrates
150g
Fiber
25g
Sugar
34g
Protein
183g

Adım adım yapılışı

  • Instructions:

    1-Heat the olive oil in a large pot or Dutch oven over medium-high heat.

  • 2-Add the diced onion and minced garlic to the pot. Sauté for 2-3 minutes until the onion becomes translucent and the garlic becomes fragrant.

  • 3-Add the beef stew meat to the pot and cook until browned on all sides. This will take approximately 5-7 minutes.

  • 4-Stir in the diced tomatoes, tomato paste, paprika, cayenne pepper, ground cumin, dried thyme, salt, and pepper. Cook for another 2-3 minutes to allow the spices to release their flavors.

  • 5-Pour in the beef broth, ensuring that the meat is fully covered. If needed, add more broth or water.

  • 6-Reduce the heat to low, cover the pot, and let the stew simmer for about 1 hour and 15 minutes, or until the beef is tender and the flavors have melded together.

  • 7-Add the sliced carrots, diced potatoes, red bell pepper, and green bell pepper to the pot. Stir well to combine.

  • 8-Continue simmering the stew for an additional 15 minutes, or until the vegetables are cooked to your desired level of tenderness.

  • 9-Remove the pot from heat and let it sit for a few minutes to allow the flavors to develop further.

  • 10-Serve the Zırbaç hot, garnished with fresh parsley for a vibrant touch.

  • 11-Enjoy this spicy and flavorful Turkish beef stew with warm bread or rice, and savor the comforting delights of Zırbaç.

  • Conclusion

    Delight in the warmth and spice of Zırbaç, a comforting Turkish beef stew that brings together tender meat, aromatic spices, and a colorful array of vegetables. This recipe offers a flavorful and satisfying dish that is perfect for cozy evenings

Serving Suggestions:

  • Serve Zırbaç as a main course for a hearty and satisfying meal.

  • Pair it with a side of tangy yogurt or a fresh salad for a balanced and refreshing contrast.

  • Customize your Zırbaç by adding additional vegetables such as zucchini or eggplant for extra texture and flavor.

  • Share this delicious stew with family and friends, and experience the joy of Turkish cuisine together.

Leave Comment

Your email address will not be published. Required fields are marked *

x

Lost Password

Skip to toolbar