Experience the rich and vibrant flavors of Sebzeli Tavuk Sote (Vegetable Chicken Sauté) , a classic Turkish chicken and vegetable sauté that’s both quick to prepare and incredibly satisfying. This dish features tender chicken pieces cooked with a colorful array of fresh vegetables, all seasoned with aromatic spices to create a meal that’s perfect for any day of the week. Whether you’re looking for a healthy dinner option or a dish to impress your guests, Sebzeli Tavuk Sote offers a delicious balance of protein and veggies, making it a versatile and nutritious choice. Serve it over rice, bulgur, or with a side of bread for a complete and hearty meal that captures the essence of Turkish home cooking.
In a large skillet or wok, heat 1 tablespoon of olive oil over medium-high heat. Add the chicken pieces and cook until they are browned on all sides and fully cooked through, about 7-8 minutes. Remove the chicken from the skillet and set aside.
In the same skillet, add the remaining tablespoon of olive oil. Add the chopped onion and garlic, sautéing until they become soft and fragrant. Add the sliced bell peppers, zucchini, and carrot to the skillet. Cook for 5-7 minutes, stirring occasionally, until the vegetables are tender but still slightly crisp.
Stir in the chopped tomato and tomato paste, cooking for another 2-3 minutes until the tomato begins to soften. Return the cooked chicken to the skillet and mix well with the vegetables. Season with cumin, paprika, dried thyme, salt, pepper, and red pepper flakes if using. Cook for an additional 3-4 minutes to allow the flavors to meld together.
Garnish the Sebzeli Tavuk Sote with fresh chopped parsley and serve hot. This dish pairs beautifully with rice, bulgur, or a side of warm, crusty bread.
Our Savory Sebzeli Tavuk Sote is a delicious and easy-to-make dish that brings together the best of Turkish flavors in one hearty and nutritious meal. This chicken and vegetable sauté is perfect for busy weeknights or when you want to enjoy a flavorful, homemade meal without spending hours in the kitchen. With its combination of tender chicken, fresh vegetables, and aromatic spices, Sebzeli Tavuk Sote is sure to become a go-to recipe in your kitchen, offering a taste of Turkey in every bite.
Vegetable Variations: Feel free to add other vegetables like mushrooms, eggplant, or spinach to customize the dish to your taste.
Marinade Option: For extra flavor, marinate the chicken in olive oil, lemon juice, and spices for 30 minutes before cooking.
Serving Suggestion: Pair this dish with a side of yogurt or a simple cucumber salad to balance the savory flavors.
Meal Prep: Sebzeli Tavuk Sote reheats well, making it a great option for meal prep. Store leftovers in the fridge and enjoy them throughout the week.
Spice it Up: For those who like a bit of heat, add a pinch of cayenne pepper or extra red pepper flakes to the seasoning.
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