Embrace the ultimate comfort food with our Chicken Dumpling Soup recipe, a heartwarming dish perfect for chilly evenings or whenever you need a cozy pick-me-up. This soup combines tender chicken, nourishing vegetables, and fluffy dumplings in a savory broth, creating a symphony of flavors and textures.
Ideal for family dinners, this comforting soup is not just a meal but a warm hug in a bowl, promising to delight your taste buds and soothe your soul. Whether you’re an experienced cook or a beginner, this homemade chicken dumpling soup is simple to prepare and sure to become a favorite in your recipe repertoire.
Warm up your soul with our comforting and diverse collection of Soup Recipes, featuring everything from hearty winter warmers to light and refreshing broths!
1-In a large pot, heat the olive oil over medium heat. Add the onion, carrots, and celery, and cook until they start to soften.
2-Add the minced garlic and sauté for another minute.
3-Add the chicken pieces and cook until they are no longer pink on the outside.
4-Pour in the chicken broth and add the dried thyme. Season with salt and pepper. Bring to a simmer.
5-In a separate bowl, mix the flour, baking powder, and salt for the dumplings. Stir in the melted butter and milk to form a soft dough.
6-Drop spoonfuls of the dumpling dough into the simmering soup. Cover and let simmer for 15-20 minutes, or until the dumplings are cooked and the soup is flavorful.
7-Adjust the seasoning as needed and serve the soup hot.
This Chicken Dumpling Soup is the epitome of home-cooked comfort, offering a deliciously satisfying meal that's perfect for any day of the week. It's a timeless classic that combines the simplicity of a nourishing broth with the heartiness of homemade dumplings. Serve this soup to your family and friends and enjoy the warm, comforting embrace of a classic homemade dish that is as fulfilling as it is delicious.
Chicken Choices: Both chicken breasts and thighs work well, but thighs will give a richer flavor.
Dumpling Dough Consistency: The dough should be sticky; avoid overmixing to keep the dumplings light and fluffy.
Vegetable Variations: Feel free to add other vegetables like peas or green beans.
Broth Richness: For a richer broth, you can add a splash of cream or a dollop of sour cream.
Herb Options: Fresh herbs like parsley or dill can be added at the end for a fresh flavor boost.
Serving Suggestion: This soup pairs beautifully with a crusty bread or a simple green salad.
Leftover Storage: Store leftovers in the refrigerator and reheat gently to avoid breaking the dumplings.
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip.
