Soup Recipes

Noodle Soup View Ingredients View Nutrients
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Ingredients
  • 1 cup homemade noodles (or broken wheat dough pieces)
  • 6 cups beef or chicken broth
  • 1/2 cup red lentils, washed and drained
  • 1 onion, finely chopped
  • 2 tablespoons clarified butter or ghee
  • 1 tablespoon tomato paste
  • 1 teaspoon red pepper flakes
  • Salt and black pepper to taste
  • Fresh parsley or mint, chopped (for garnish)
  • 1 tablespoon lemon juice (optional)
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Nutrients
  • Calories: 750
  • Total Fat: 20g
  • Saturated Fat: 10g
  • Cholesterol: 40mg
  • Sodium: 2000mg
  • Total Carbohydrates: 115g
  • Dietary Fiber: 12g
  • Sugars: 8g
  • Protein: 35g
  • Vitamin C: 15% Daily Value
  • Iron: 20% Daily Value

Anatolian Comfort: Tutmaç Çorbası (Noodle Soup)

Dive into the warm embrace of Anatolian culinary heritage with Tutmaç Çorbası, a delightful noodle soup that combines the earthiness of…

  • 13/06/2017
(0 / 5)
View Ingredients View Nutrients
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Ingredients
  • 4 lamb trotters, cleaned and prepared
  • 1 large onion, halved
  • 3 cloves of garlic, whole
  • 2 bay leaves
  • 1 teaspoon black peppercorns
  • Salt, to taste
  • 6 cups water or as needed
  • For the Terbiye (Seasoning):
  • 2 egg yolks
  • Juice of 1 lemon
  • Fresh parsley, finely chopped, for garnish
  • Crushed red pepper, for garnish
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Nutrients
  • Calories: 1000
  • Carbohydrates: 20 grams
  • Proteins: 110 grams
  • Fats: 55 grams
  • Fiber: 3 grams
  • Sugars: 5 grams

Terbiyeli Paça Çorbası: A Traditional Turkish Delight

Terbiyeli Paça Çorbası is a cherished dish in Turkish cuisine, known for its rich flavors and comforting qualities. Made with lamb…

  • 13/06/2017
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Ingredients
  • 4 ripe tomatoes, diced
  • 1 cucumber, peeled and chopped
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 small red onion, finely chopped
  • 2 cloves garlic, minced
  • 3 cups vegetable broth
  • 1/4 cup fresh basil leaves, chopped
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons extra-virgin olive oil
  • Juice of 1 lemon
  • Salt and pepper to taste
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Nutrients
  • Calories: 438
  • Fat: 19g
  • Saturated Fat: 3g
  • Sodium: 1414mg
  • Carbohydrates: 63g
  • Fiber: 13g
  • Sugar: 26g
  • Protein: 8g

Sun-Kissed Delight: Homemade Summer Soup Recipe

Our homemade Summer Soup is a celebration of the vibrant flavors that summer brings. This recipe combines the freshest seasonal vegetables…

  • 31/05/2017
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Turkish Milk Wedding Soup View Ingredients
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Ingredients
  • 1/2 pound lamb or beef, finely chopped
  • 1 tablespoon butter
  • 1 onion, finely chopped
  • 4 cups beef or chicken broth
  • 1 cup milk
  • 2 tablespoons all-purpose flour
  • 1 egg yolk
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Traditional Turkish Milk Wedding Soup: A Creamy…

Immerse yourself in the rich flavors of Turkish cuisine with our Traditional Turkish Milk Wedding Soup, known as Sütlü Düğün Çorbası.…

  • 31/05/2017
(0 / 5)
Zanzarelli-recipe View Ingredients View Nutrients
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Ingredients
  • 2 cups ground almonds
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 teaspoon salt
  • Powdered sugar, for dusting
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Nutrients
  • Calories: 3740
  • Carbohydrates: 231g
  • Protein: 85g
  • Fat: 284g
  • Fiber: 32g

Zanzarelli Recipe: A Decadent Italian Almond Cookie…

Introduction: Zanzarelli is a delightful Italian dessert that will transport you to the sunny streets of Italy with its rich almond…

  • 31/05/2017
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Cold Yogurt Soup View Ingredients View Nutrients
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Ingredients
  • 500g plain Greek yogurt
  • 2 cups cold water
  • 1/2 cup cooked barley or rice
  • 1 cucumber, finely diced
  • 2 tablespoons fresh dill, finely chopped
  • 2 tablespoons fresh mint, finely chopped
  • 2 cloves garlic, minced
  • Salt and black pepper, to taste
  • Olive oil and dried mint for garnish
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Nutrients
  • Calories: 600 kcal
  • Protein: 40 g
  • Fat: 20 g
  • Carbohydrates: 70 g
  • Fiber: 10 g
  • Sugars: 30 g

Cold Yogurt Soup Recipe – A Refreshing…

Cold Yogurt Soup, often found in Middle Eastern and Mediterranean cuisines, is a refreshing and light dish that is perfect for…

  • 31/05/2017
(0 / 5)
Intrecipes

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