Rice Recipes

Egg-Fried-Rice-recipe View Ingredients View Nutrients
Save Recipe
x
Ingredients
  • 2 cups cooked rice (preferably day-old rice)
  • 3 eggs, beaten
  • 1 cup mixed vegetables (carrots, peas, corn, etc.)
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Optional: chopped green onions for garnish
x
Nutrients
  • Calories: 1135
  • Total Fat: 42g
  • Saturated Fat: 8g
  • Cholesterol: 553mg
  • Sodium: 1304mg
  • Total Carbohydrate: 148g
  • Dietary Fiber: 7g
  • Sugars: 3g
  • Protein: 33g

Flavorful Egg Fried Rice Recipe – Quick…

Introduction: Egg fried rice is a classic dish that combines fluffy rice, scrambled eggs, and a medley of vegetables and seasonings.…

  • 20/06/2017
(0 / 5)
View Ingredients View Nutrients
Save Recipe
x
Ingredients
  • 2 cups jasmine rice
  • 3 cups water
  • 1 tablespoon vegetable oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 red chili pepper, seeded and minced
  • 1 carrot, diced
  • 1 red bell pepper, diced
  • 1 cup frozen peas
  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon lime juice
  • Fresh cilantro, chopped (for garnish)
x
Nutrients
  • Calories: 1746 kcal
  • Total Fat: 21g
  • Saturated Fat: 2g
  • Sodium: 2892mg
  • Carbohydrates: 353g
  • Fiber: 14g
  • Sugar: 16g
  • Protein: 34g

Savor the Flavors: Hot Thai Rice Recipe…

Indulge in the aromatic and vibrant flavors of our Hot Thai Rice recipe. This delightful dish combines fragrant jasmine rice with…

  • 12/06/2017
(0 / 5)
Czech Stuffed Chard Rolls with Ground Beef and Rice View Ingredients View Nutrients
Save Recipe
x
Ingredients
  • 8 large chard leaves, stems removed
  • 1 cup cooked rice
  • 1 pound ground beef
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 cups tomato sauce
  • 1 cup beef broth
  • 2 tablespoons olive oil
x
Nutrients
  • Calories: 2200 kcal
  • Protein: 100 g
  • Fat: 140 g
  • Carbohydrates: 150 g
  • Fiber: 10 g
  • Sugars: 20 g

Czech Stuffed Chard Rolls with Ground Beef…

Czech Stuffed Chard Rolls with Ground Beef and Rice is a hearty and comforting dish that showcases the rich culinary traditions…

  • 10/06/2017
(0 / 5)
View Ingredients View Nutrients
Save Recipe
x
Ingredients
  • 1 cup long-grain white rice
  • 1/2 cup vermicelli noodles, broken into pieces
  • 2 tablespoons unsalted butter
  • 2 cups chicken or vegetable broth
  • 1 small onion, finely chopped
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground cinnamon (optional)
  • Fresh parsley, finely chopped for garnish
x
Nutrients
  • Calories: 1100 kcal
  • Total Fat: 24 g
  • Saturated Fat: 14 g
  • Cholesterol: 60 mg
  • Sodium: 2020 mg
  • Total Carbohydrates: 200 g
  • Dietary Fiber: 4 g
  • Sugars: 4 g
  • Protein: 20 g

Pilaf with Vermicelli Recipe

Delight your palate with a classic Middle Eastern dish, Pilaf with Vermicelli, a staple at any gathering. This dish marries golden…

  • 06/06/2017
(0 / 5)
yufkali-pilav-recipe View Ingredients View Nutrients
Save Recipe
x
Ingredients
  • 2 cups long-grain rice
  • 4 sheets of yufka (thin Turkish pastry sheets)
  • 1 onion, finely chopped
  • 2 tablespoons butter
  • 4 cups chicken or vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • Chopped fresh parsley for garnish (optional)
x
Nutrients
  • Calories: 3250
  • Total Fat: 55g
  • Saturated Fat: 23g
  • Cholesterol: 90mg
  • Sodium: 3500mg
  • Total Carbohydrate: 575g
  • Dietary Fiber: 23g
  • Sugars: 8g
  • Protein: 65g

Yufkalı Pilav Recipe: A Delicious and Easy…

Experience the delightful fusion of fluffy rice and delicate yufka pastry with our Yufkalı Pilav recipe. This Turkish-inspired dish brings together…

  • 06/06/2017
(0 / 5)
View Ingredients View Nutrients
Save Recipe
x
Ingredients
  • 1 cup long-grain rice
  • 2 cups vegetable or chicken broth
  • 1/2 teaspoon saffron threads
  • 3 tablespoons extra virgin olive oil
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon salt (adjust to taste)
  • Fresh parsley or cilantro, chopped (for garnish)
x
Nutrients
  • Calories: 1235 kcal
  • Protein: 15g
  • Carbohydrates: 201g
  • Fat: 41g
  • Fiber: 4g
  • Sugar: 3g

Exquisite Olive Oil Saffron Rice: A Fragrant…

Introduction: Indulge in the exquisite flavors and captivating aroma of olive oil saffron rice. This recipe combines the richness of extra…

  • 03/06/2017
(0 / 5)
Intrecipes

Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip.

Newsletter Signup



© Copyright 2020 All rights reserved by Inspiry Themes

x

Lost Password

Login Lost Password
Skip to toolbar