Pasta Recipes

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Ingredients
  • 400 grams penne pasta
  • 2 cans (each 5 oz) tuna in olive oil, drained
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 small onion, finely chopped
  • 1 can (14 oz) diced tomatoes
  • 1/2 teaspoon red pepper flakes (optional)
  • Salt and freshly ground black pepper to taste
  • 1/4 cup fresh basil leaves, chopped
  • Grated Parmesan cheese, for serving
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Nutrients
  • Calories: 2300
  • Protein: 100g
  • Fat: 70g
  • Carbohydrates: 320g

Penne with Tuna and Tomato: A Delicious…

Penne with Tuna and Tomato is a classic Italian-inspired dish that’s quick and easy to make, yet full of flavor. It’s…

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Ingredients
  • 2 cups Arborio rice
  • 1 liter chicken or vegetable broth, kept warm
  • 1 cup dry white wine
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • 2 tablespoons unsalted butter
  • Salt and black pepper, to taste
  • Fresh or preserved truffle, thinly sliced
  • Truffle oil (optional)
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Nutrients
  • Calories: 1727
  • Protein: 40.7g
  • Fat: 66.68g
  • Carbohydrates: 194.8g
  • Sodium: High (specific amount not calculated)

Truffle Risotto: A Luxurious Twist on a…

Truffle Risotto elevates the classic Italian risotto to a gourmet level. This dish is a true celebration of flavors, combining the…

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Ingredients
  • 8 ounces pasta (e.g., penne, fusilli, or farfalle)
  • 1 pound fresh green beans, trimmed and cut into bite-sized pieces
  • 3 tablespoons extra virgin olive oil
  • 2 garlic cloves, minced
  • Zest and juice of 1 lemon
  • 1/4 cup grated Parmesan cheese, plus extra for garnish
  • Salt and freshly ground black pepper, to taste
  • Fresh basil leaves, for garnish (optional)
  • Crushed red pepper flakes, for garnish (optional)
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Nutrients
  • Calories: 1,720 kcal
  • Protein: 60 g
  • Fat: 60 g
  • Carbohydrates: 256 g
  • Fiber: 20 g

Fresh and Flavorful Green Bean Pasta Recipe…

Indulge in the fresh, garden-to-table taste of our Green Bean Pasta recipe, a delightful dish that brings together the earthy crunch…

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Salmon Pasta Salad View Ingredients
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Ingredients
  • 2 cups cooked pasta (preferably a short variety like penne or fusilli)
  • 1 grilled salmon fillet, flaked
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, diced
  • 1/4 red onion, thinly sliced
  • 1/4 cup black olives, sliced
  • 1/4 cup fresh dill, chopped
  • 2 tablespoons capers (optional)
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • Salt and pepper to taste

Salmon Pasta Salad Recipe – A Fresh…

Salmon Pasta Salad is a refreshing and nutritious dish that combines the rich, flavorful taste of salmon with the light and…

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Spaghetti and Meatballs View Ingredients
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Ingredients
  • 1 pound spaghetti
  • Fresh basil for garnish
  • Additional grated Parmesan cheese for serving
  • 1 pound ground beef
  • 1/2 pound ground pork (optional)
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh parsley, chopped
  • 2 cloves garlic, minced
  • 1 large egg
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Spaghetti and Meatballs Recipe – A Classic…

Spaghetti and Meatballs is a classic and beloved dish that epitomizes the comfort and simplicity of Italian-American cuisine. This recipe walks…

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Ingredients
  • 400 grams (14 ounces) of erişte (Turkish noodles)
  • 4 tablespoons unsalted butter
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Optional: Grated Parmesan cheese or crumbled feta cheese for serving
  • Optional: Fresh parsley, chopped, for garnish
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Nutrients
  • Calories: 2000 kcal
  • Carbohydrates: 350 grams
  • Protein: 60 grams
  • Fats: 50 grams
  • Fiber: 15 grams
  • Sugars: 10 grams
  • Vitamins & Minerals: Good source of B vitamins
  • Sodium: Variable (depends on the amount of salt and optional cheese used)

Tereyağlı Erişte: A Simple Yet Delicious Turkish…

Tereyağlı Erişte, or Buttered Noodles, is a staple in Turkish cuisine, known for its simplicity and delightful taste. It’s a versatile…

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