Beef Recipes

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Ingredients
  • 1 cup all-purpose flour
  • 2 eggs
  • 1 cup milk
  • 1/2 cup water
  • 2 tablespoons melted butter
  • Salt and pepper to taste
  • 1 lb ground meat (beef, chicken, or lamb)
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 cup heavy cream
  • 2 tablespoons flour
  • 1/2 cup chicken or vegetable broth
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)
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Nutrients
  • Calories: 3529
  • Protein: 132.5 grams
  • Carbohydrates: 117 grams
  • Fat: 220 grams
  • Fiber: 5.5 grams

Savory Meat Crepe Recipe: A Delicious and…

Introduction: Indulge in the delightful flavors of this original and Meat Crepe recipe. These savory crepes are filled with a mouthwatering…

  • 11/06/2017
(0 / 5)
Three Pepper Steaks View Ingredients View Nutrients
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Ingredients
  • 2 steak cuts (sirloin, ribeye, or your choice)
  • 1 red bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 3 garlic cloves, minced
  • 1/4 cup olive oil
  • Salt and freshly ground black pepper to taste
  • 1 teaspoon dried oregano
  • 1/2 teaspoon crushed red pepper flakes (optional for added heat)
  • Fresh parsley, chopped (for garnish)
  • Juice of 1 lemon
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Nutrients
  • Calories: 1375
  • Total Fat: 102.5g
  • Cholesterol: 260mg
  • Sodium: 675mg
  • Total Carbohydrates: 32.5g
  • Dietary Fiber: 6.5g
  • Sugars: 11.5g
  • Protein: 90g

A Symphony of Spices: Three Pepper Steaks

Three Pepper Steaks is an exquisite recipe that caters to the palates of those who adore a spicy and savory fusion…

  • 10/06/2017
(0 / 5)
Czech Stuffed Chard Rolls with Ground Beef and Rice View Ingredients View Nutrients
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Ingredients
  • 8 large chard leaves, stems removed
  • 1 cup cooked rice
  • 1 pound ground beef
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 cups tomato sauce
  • 1 cup beef broth
  • 2 tablespoons olive oil
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Nutrients
  • Calories: 2200 kcal
  • Protein: 100 g
  • Fat: 140 g
  • Carbohydrates: 150 g
  • Fiber: 10 g
  • Sugars: 20 g

Czech Stuffed Chard Rolls with Ground Beef…

Czech Stuffed Chard Rolls with Ground Beef and Rice is a hearty and comforting dish that showcases the rich culinary traditions…

  • 10/06/2017
(0 / 5)
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Ingredients
  • 500 grams of beef or lamb, cut into chunks
  • 2 tablespoons olive oil
  • 2 medium onions, sliced
  • 3 garlic cloves, minced
  • 1 bell pepper, cut into pieces
  • 2 tomatoes, chopped
  • 2 medium potatoes, cubed
  • 1 carrot, sliced
  • 200 grams of mushrooms, sliced
  • 1 cup of peas
  • 1 tablespoon tomato paste
  • 2 teaspoons paprika
  • 1 teaspoon cumin
  • 1/2 teaspoon thyme
  • 1/2 teaspoon rosemary
  • Salt and black pepper to taste
  • 2 cups of hot water
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 2750
  • Total Fat: 120-150 g
  • Total Fat: 135 g
  • Saturated Fat: 40 g
  • Cholesterol: 375 mg
  • Sodium: 600 mg
  • Total Carbohydrates: 175 g
  • Dietary Fiber: 25 g
  • Sugars: 25 g
  • Protein: 110 g

Savory Forest Kebab Recipe: An Authentic Turkish…

Indulge in the rich flavors of the Middle East with the Forest Kebab, a hearty and rustic dish perfect for any…

  • 08/06/2017
(0 / 5)
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Ingredients
  • 1.5 kg lamb shoulder, cut into chunks
  • 3 tablespoons olive oil
  • 2 large onions, finely chopped
  • 3 garlic cloves, minced
  • 1 cup plain yogurt
  • 2 tablespoons all-purpose flour
  • 1 egg yolk
  • Juice of 1 lemon
  • 2 bay leaves
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and freshly ground black pepper, to taste
  • 3 cups lamb or beef broth
  • 1 cup peas (frozen or fresh)
  • Fresh parsley, chopped, for garnish
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Nutrients
  • Calories: 4000
  • Carbohydrates: 70 grams
  • Proteins: 400 grams
  • Fats: 260 grams
  • Fiber: 10 grams
  • Sugars: 25 grams
  • Vitamins & Minerals: Rich in B Vitamins
  • Sodium: Variable (depends on the salt content of the broth and added salt)

Terbiyeli Kuzu Kapama: A Luxurious Turkish Lamb…

Terbiyeli Kuzu Kapama is a luxurious and richly flavored Turkish lamb stew, known for its tender meat and aromatic spices. This…

  • 08/06/2017
(0 / 5)
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