Turkish

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Ingredients
  • 5 big, juicy tomatoes
  • 1 tbs flour
  • 1 tbs butter
  • 4 water glass warm meat bouillons
  • 2 tea cups of warm milk
  • 1 water glass of grinded yellow cheese
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Nutrients
  • Calories: 760 kcal
  • Total Fat: 44g
  • Saturated Fat: 27g
  • Cholesterol: 144mg
  • Sodium: 1996mg
  • Carbohydrates: 53g
  • Fiber: 10g
  • Sugar: 26g
  • Protein: 41g

Tomato Soup Recipe – A Classic and…

When it comes to comforting and delicious soups, tomato soup takes the spotlight. This Tomato Soup recipe is sure to warm…

  • 30/09/2017
(0 / 5)
Şişte Dil Balığı View Ingredients View Nutrients
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Ingredients
  • 4 sole fillets (dil balığı), cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano or thyme
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish
  • Lemon wedges for serving
  • Wooden or metal skewers (if using wooden skewers, soak them in water for 30 minutes before use)
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Nutrients
  • Calories: 800 kcal
  • Protein: 80 g
  • Fat: 45 g
  • Carbohydrates: 6 g
  • Fiber: 2 g
  • Sugars: 1 g

Şişte Dil Balığı Recipe – Grilled Sole…

Discover the delicate and flavorful experience of Şişte Dil Balığı, a traditional Turkish dish where tender sole fillets are marinated and…

  • 30/09/2017
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Ingredients
  • 2 whole mackerel, cleaned and gutted
  • 3 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • Juice of 1 lemon
  • Salt and freshly ground black pepper, to taste
  • Fresh parsley and lemon wedges for garnish
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Nutrients
  • Calories: 1059
  • Total Fat: 73g
  • Cholesterol: 210mg
  • Sodium: 334mg
  • Total Carbohydrates: 10g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 90g

Mediterranean Marvel: Uskumru Izgara (Grilled Mackerel)

Discover the captivating flavors of the Aegean and Mediterranean coasts with Uskumru Izgara, a grilled mackerel delicacy cherished across Turkey. This…

  • 30/09/2017
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Ingredients
  • 1 kg bone-in beef or lamb (like shank or ribs)
  • 2 liters water
  • 2 onions, quartered
  • 2 carrots, chopped
  • 1 stalk celery, chopped
  • 3 cloves garlic, whole
  • 1 bay leaf
  • 1 teaspoon whole black peppercorns
  • Salt, to taste
  • Fresh parsley, chopped for garnish
  • 2 egg yolks
  • Juice of 1 lemon
  • 2 tablespoons flour
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Nutrients
  • Calories: 2600
  • Carbohydrates: 40 grams
  • Proteins: 220 grams
  • Fats: 170 grams
  • Fiber: 8 grams
  • Sugars: 10 grams

Traditional Turkish Bone-in Meat Stew

Traditional Turkish Bone-in Meat Stew, a traditional Turkish dish, is a hearty and flavorful bone-in meat stew. This recipe captures the…

  • 30/09/2017
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Ingredients
  • 1 kg lamb leg or shoulder, cut into cubes
  • 1/2 cup plain yogurt
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • Juice of 1 lemon
  • Salt and freshly ground black pepper, to taste
  • Fresh parsley, finely chopped, for garnish
  • Wooden or metal skewers
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Nutrients
  • Calories: 2400
  • Carbohydrates: 15 grams
  • Proteins: 200 grams
  • Fats: 160 grams
  • Fiber: 2 grams
  • Sugars: 10 grams

Marinated Lamb Skewers with Turkish Flavors

Marinated Lamb Skewers combines the succulence of lamb with the rich flavors of Turkish marinade. This dish is not just a…

  • 30/09/2017
(0 / 5)
Beef and Vegetable Stew View Ingredients View Nutrients
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Ingredients
  • 500g beef or lamb, cut into chunks
  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 2 carrots, peeled and sliced
  • 2 potatoes, peeled and cubed
  • 1 bell pepper, sliced
  • 1 zucchini, sliced
  • 3 tomatoes, peeled and diced
  • 4 cloves of garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • 4 cups of hot water or beef broth
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 1500 kcal
  • Total Fat: 70 g
  • Saturated Fat: 20 g
  • Cholesterol: 250 mg
  • Sodium: 2500 mg
  • Total Carbohydrates: 100 g
  • Dietary Fiber: 15 g
  • Sugars: 20 g
  • Protein: 100 g

Hearty Beef and Vegetable Stew Recipe –…

Experience the wholesome goodness of traditional Turkish flavors with Beef Vegetable Stew, a pot-cooked vegetable meat stew that’s both hearty and…

  • 30/09/2017
(0 / 5)
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