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Ingredients
- 1 cup tahini (well stirred)
- 3/4 cup brown sugar or coconut sugar
- 1 large egg (or a flax egg for a vegan option)
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour or almond flour for a gluten-free option
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- Sesame seeds, for garnish
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Nutrients
- Calories: 2800
- Carbohydrates: 330 grams
- Protein: 70 grams
- Fats: 160 grams
- Fiber: 15 grams
- Sugars: 150 grams (varies with the type of sugar used)
- Vitamins & Minerals: High in Calcium
- Sodium: Moderate (depends on salt and baking soda content)
Tahini Cookies Without Butter: A Wholesome Treat
Tahini Cookies Without Butter are a delightful alternative to traditional cookie recipes. Ideal for those seeking healthier snack options or for…
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Ingredients
- 1 cup tahini
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- A pinch of salt
- Powdered sugar for coating
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Nutrients
- Calories: 3500 kcal
- Protein: 60 g
- Fat: 150 g
- Carbohydrates: 480 g
- Fiber: 10 g
- Sugars: 250 g
Tahini Crack Cookies Recipe – Irresistibly Crunchy…
Tahini Crack Cookies are an irresistibly addictive treat that combines the rich, nutty flavor of tahini with a delightful, crackly texture.…
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Ingredients
- 1 cup tahini
- 1 cup molasses
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, at room temperature
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon (optional)
- 1/2 teaspoon ground ginger (optional)
- Granulated sugar for rolling (optional)
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Nutrients
- Calories: 2700 kcal
- Protein: 20 g
- Fat: 200 g
- Carbohydrates: 220 g
- Fiber: 5 g
- Sugars: 200 g
Tahini Molasses Cookies Recipe – A Rich…
Tahini Molasses Cookies are an exquisite fusion of flavors, combining the rich, nutty taste of tahini with the deep, sweet complexity…
