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Ingredients
- 2 large eggplants
- 500 grams of ground lamb or beef
- 2 cloves of garlic, minced
- 1 large onion, finely chopped
- 2 tablespoons of tomato paste
- 1 cup of plain yogurt
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
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Nutrients
- Calories: 1878 kcal
- Fat: 109g
- Protein: 129g
- Carbohydrates: 90g
- Fiber: 32g
Ali Nazik Recipe: A Delectable Turkish Delight…
If you’re a fan of Turkish cuisine or simply looking to expand your culinary horizons, Ali Nazik is a dish that…
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Ingredients
- 1 lb (450g) ground lamb or beef (preferably a combination)
- 1 medium-sized onion, finely chopped
- 2 cloves of garlic, minced
- 2 tablespoons finely chopped fresh parsley
- 1 tablespoon ground cumin
- 1 tablespoon ground sumac
- 1 teaspoon ground paprika
- 1 teaspoon ground black pepper
- 1 teaspoon salt (adjust to taste)
- 1/2 teaspoon cayenne pepper (optional, for heat)
- Skewers for grilling
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Nutrients
- Calories: 1000 kcal
- Protein: 80 g
- Fat: 65 g
- Carbohydrates: 0 g
- Sodium: 2300 mg
Adana Kebab Recipe: A Mouthwatering Delight Straight…
Indulge in the irresistible flavors of Adana kebab, a classic Turkish dish that will take your taste buds on a delightful…
