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Ingredients
- 1 cup sun-dried tomatoes, not packed in oil
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 4 cups vegetable broth
- Salt and pepper to taste
- Fresh parsley, for garnish
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Nutrients
- Calories: 580
- Total Fat: 31 grams
- Saturated Fat: 5 grams
- Sodium: 1900 milligrams
- Total Carbohydrate: 75 grams
- Dietary Fiber: 13 grams
- Sugars: 23 grams
- Protein: 9 grams
Turkish-style Dried Tomato Soup Recipe
Introduction: Indulge in the rich and vibrant flavors of Turkish-style Dried Tomato Soup, a recipe that highlights the unique taste of…
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Ingredients
- 1 pound fresh asparagus spears, tough ends trimmed
- 1 onion, diced
- 2 cloves garlic, minced
- 3 cups vegetable broth
- 1 cup heavy cream (or substitute with coconut milk for a dairy-free option)
- 2 tablespoons butter (or substitute with olive oil for a vegan option)
- Salt and pepper to taste
- Optional garnish: chopped fresh parsley, grated Parmesan cheese, croutons
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Nutrients
- Calories: 530 kcal
- Carbohydrates: 37g
- Protein: 12g
- Fat: 39g
- Fiber: 7g
- Sodium: 1980mg
Creamy and Nutritious Asparagus Soup: A Flavorful…
Introduction: Indulge in the delicate flavors of asparagus with our creamy and nutritious asparagus soup. This recipe will guide you through…
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Ingredients
- 5 big, juicy tomatoes
- 1 tbs flour
- 1 tbs butter
- 4 water glass warm meat bouillons
- 2 tea cups of warm milk
- 1 water glass of grinded yellow cheese
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Nutrients
- Calories: 760 kcal
- Total Fat: 44g
- Saturated Fat: 27g
- Cholesterol: 144mg
- Sodium: 1996mg
- Carbohydrates: 53g
- Fiber: 10g
- Sugar: 26g
- Protein: 41g
Tomato Soup Recipe – A Classic and…
When it comes to comforting and delicious soups, tomato soup takes the spotlight. This Tomato Soup recipe is sure to warm…
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Ingredients
- 250g ground beef or lamb
- 1/2 cup bulgur wheat
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon tomato paste
- 1 tablespoon red pepper paste (optional)
- 1 teaspoon dried mint
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 4 cups beef or vegetable broth
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
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Nutrients
- Calories: 1392
- Carbohydrates: 54g
- Protein: 66g
- Fat: 97g
- Fiber: 11g
Yuvalama Recipe: A Hearty and Flavorful Turkish…
Introduction: Yuvalama is a delightful and flavorful Turkish meatball soup that will warm you up on chilly days. This comforting dish…
