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Ingredients
  • 2 cups roasted hazelnuts
  • 1/2 cup powdered sugar
  • 2 tablespoons cocoa powder (optional for a chocolate twist)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2-3 tablespoons vegetable oil (optional for a smoother consistency)
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Nutrients
  • Calories: 1740 kcal
  • Protein: 29g
  • Carbohydrates: 59g
  • Fat: 163g
  • Fiber: 15g
  • Sugar: 37g

Divine Delight: Homemade Hazelnut Cream Recipe for…

Satisfy your sweet tooth with the exquisite taste of homemade hazelnut cream. This recipe will guide you through the process of…

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