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Ingredients
- 8 large chard leaves, stems removed
- 1 cup cooked rice
- 1 pound ground beef
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 cups tomato sauce
- 1 cup beef broth
- 2 tablespoons olive oil
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Nutrients
- Calories: 2200 kcal
- Protein: 100 g
- Fat: 140 g
- Carbohydrates: 150 g
- Fiber: 10 g
- Sugars: 20 g
Czech Stuffed Chard Rolls with Ground Beef…
Czech Stuffed Chard Rolls with Ground Beef and Rice is a hearty and comforting dish that showcases the rich culinary traditions…
