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Scrumptious Ali Nazik dish with grilled eggplant, tender lamb, and creamy yogurt sauce View Ingredients View Nutrients
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Ingredients
  • 2 large eggplants
  • 500 grams of ground lamb or beef
  • 2 cloves of garlic, minced
  • 1 large onion, finely chopped
  • 2 tablespoons of tomato paste
  • 1 cup of plain yogurt
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish
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Nutrients
  • Calories: 1878 kcal
  • Fat: 109g
  • Protein: 129g
  • Carbohydrates: 90g
  • Fiber: 32g

Ali Nazik Recipe: A Delectable Turkish Delight…

If you’re a fan of Turkish cuisine or simply looking to expand your culinary horizons, Ali Nazik is a dish that…

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Traditional Turkish Açma recipe with sesame seeds and fluffy dough View Ingredients View Nutrients
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Ingredients
  • 4 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons active dry yeast
  • 1 cup warm milk
  • 1/4 cup vegetable oil
  • 2 large eggs
  • Sesame seeds (for topping)
  • 1/4 cup melted butter (for brushing)
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Nutrients
  • Calories: 3176 kcal
  • Carbohydrates: 559g
  • Protein: 89g
  • Fat: 62g
  • Fiber: 19g

Açma Recipe: Fluffy and Delicious Turkish Pastry

Indulge in the irresistible flavors of Açma, a traditional Turkish pastry that is loved for its soft and fluffy texture. Açma,…

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Chard Stuffed with Olive Oil View Ingredients View Nutrients
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Ingredients
  • 4 large tortilla wraps
  • 2 tablespoons olive oil
  • 1 cup cooked quinoa
  • 1 cup mixed fresh vegetables (such as bell peppers, cucumbers, carrots, and lettuce), thinly sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup sliced black olives
  • 2 tablespoons chopped fresh herbs (such as parsley, mint, or basil)
  • Salt and pepper to taste
  • Optional: Hummus or tzatziki sauce for serving
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Nutrients
  • Calories: 1608 kcal
  • Protein: 39g
  • Carbohydrates: 182g
  • Fat: 80g
  • Fiber: 19g
  • Sugar: 10g

Chard Stuffed with Olive Oil Recipe –…

Chard Stuffed with Olive Oil is a nutritious and flavorful dish that brings the earthy goodness of chard leaves together with…

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Delicious Adana style stuffed meatballs with a flavorful blend of spices and juicy filling View Ingredients View Nutrients
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Ingredients
  • 1 pound (500g) ground lamb or beef
  • 1 onion, grated
  • 2 cloves of garlic, minced
  • 1 tablespoon Adana spice mix (a blend of red pepper flakes, paprika, cumin, sumac, and dried mint)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup breadcrumbs
  • 1 egg, beaten
  • 1 onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon tomato paste
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried mint
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Nutrients
  • Calories: 1557 kcal
  • Carbohydrates: 51.1g
  • Protein: 16.1g
  • Fat: 40.3g
  • Fiber: 5.4g
  • Sodium: 3450mg

Adana Style Stuffed Meatballs: A Flavorful Turkish…

Introduction: Discover the rich and authentic flavors of Turkish cuisine with this recipe for Adana Style Stuffed Meatballs. Inspired by the…

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View Ingredients View Nutrients
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Ingredients
  • 4 cups whole milk
  • 1/2 cup rice flour
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • Pinch of salt
  • 2 tablespoons unsalted butter
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Nutrients
  • Calories: 1745 kcal
  • Carbohydrate: 258.92 g
  • Protein: 42.94 g
  • Fat: 52.79 g
  • Fiber: 2.63 g
  • Cholesterol: 28.65 mg
  • Sodium: 594.47 mg
  • Potassium: 1909.26 mg
  • Calcium: 1512.81 mg
  • Vitamin A: 1597.41 iu
  • Vitamin C: 12 mg
  • İron: 4.19 mg

Kazandibi: A Delectable Turkish Dessert Recipe for…

Introduction: Indulge in the rich and creamy flavors of Kazandibi, a delightful Turkish dessert that will satisfy your sweet tooth. This…

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lentil pastry with soda View Ingredients View Nutrients
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Ingredients
  • 1 cup of green lentils
  • 1 large onion, finely chopped
  • 2 tablespoons of olive oil
  • 1 teaspoon of cumin
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • 1/4 cup of chopped parsley (optional)
  • 1 package of phyllo dough (yufka)
  • 1 cup of sparkling water (soda water)
  • 1/2 cup of plain yogurt
  • 1/2 cup of olive oil
  • 1 egg (for brushing the top)
  • Sesame seeds or nigella seeds for garnish (optional)
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Nutrients
  • Calories: 3500 kcal
  • Protein: 80 g:
  • Fat: 180 g:
  • Carbohydrates: 370 g:
  • Fiber: 30 g:
  • Sugars: 20 g:

A Crispy Lentil Pastry with a Fizzy…

Sodalı Mercimek Böreği, or Lentil Pastry with Sparkling Water, is a beloved Turkish dish that offers a unique twist on traditional…

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