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Ingredients
  • 1 cup orzo (şehriye) pasta
  • 250 g shrimp, peeled and deveined
  • 1/2 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh dill, chopped
  • 1 lemon, juiced
  • 3 tablespoons olive oil
  • 1 tablespoon white wine vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • Optional: 1/4 cup crumbled feta cheese for garnish
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Nutrients
  • Calories: 1100 kcal
  • Protein: 50 g
  • Fat: 65 g
  • Carbohydrates: 90 g
  • Fiber: 8 g
  • Sugars: 10 g

Şehriyeli Karidesli Salata Recipe – A Flavorful…

Elevate your salad game with Şehriyeli Karidesli Salata, a refreshing Turkish dish that combines tender shrimp with flavorful orzo (şehriye) pasta.…

  • 31/07/2017
(0 / 5)
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Ingredients
  • 1 lb squid, cleaned and cut into rings
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1-inch ginger, grated
  • 2 medium tomatoes, pureed
  • 1 can coconut milk (400 ml)
  • 1 tablespoon curry powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon cumin powder
  • 1/2 teaspoon red chili powder (adjust to taste)
  • 2 tablespoons vegetable oil
  • Salt to taste
  • Fresh cilantro for garnish
  • Lemon wedges for serving
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Nutrients
  • Calories: 1180 kcal
  • Protein: 80g
  • Fat: 90g
  • Carbohydrates: 50g

Squid Curry: A Flavorful Seafood Delight

Squid Curry is a unique and delicious seafood dish that combines tender squid with a rich, aromatic curry sauce. This recipe…

  • 13/07/2017
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Ingredients
  • 2 medium eggplants, peeled in stripes and cut into bite-sized pieces
  • Salt for drawing out bitterness from eggplant
  • 4 tablespoons olive oil, divided
  • 1 pound chicken thighs, cut into chunks
  • 1 large onion, finely diced
  • 3 cloves garlic, minced
  • 1 bell pepper, diced
  • 2 tomatoes, grated or finely chopped
  • 1 tablespoon tomato paste
  • 1 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup chicken broth or water
  • Fresh parsley, chopped for garnish
  • Lemon slices for serving
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Nutrients
  • Calories: 1600 kcal
  • Protein: 100 g
  • Fat: 110 g
  • Carbohydrates: 70 g
  • Fiber: 20 g
  • Sugars: 30 g

Tavuklu Patlıcan Yemeği Recipe: Turkish Chicken and…

Embark on a delightful culinary voyage with our Tavuklu Patlıcan Yemeği, a Turkish-inspired dish where succulent chicken meets the creamy texture…

  • 12/07/2017
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Ingredients
  • 1 kg ripe peaches, peeled and diced
  • 800 g granulated sugar
  • 1 tablespoon fresh lemon juice
  • 1 vanilla bean or 1 teaspoon vanilla extract (optional)
  • 1/2 cup water
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Nutrients
  • Calories: 4200 kcal
  • Protein: 5 g
  • Fat: 0 g
  • Carbohydrates: 1050 g
  • Fiber: 15 g
  • Sugars: 990 g

Şeftali Reçeli Recipe – Homemade Peach Jam…

Capture the sweet, summery essence of fresh peaches with our Homemade Şeftali Reçeli, a traditional Turkish peach jam that’s bursting with…

  • 12/07/2017
(0 / 5)
Green Olive and Walnut Grain Bread Recipe View Ingredients View Nutrients
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Ingredients
  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1/2 cup mixed grains (like oats, flaxseed, and millet)
  • 2 teaspoons instant yeast
  • 1 tablespoon honey
  • 1 1/2 cups warm water
  • 1 teaspoon salt
  • 1 cup green olives, pitted and chopped
  • 1/2 cup walnuts, roughly chopped
  • Olive oil for greasing
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Nutrients
  • Calories: 2000 kcal
  • Protein: 60 g
  • Fat: 70 g
  • Carbohydrates: 300 g
  • Fiber: 40 g
  • Sugars: 20 g

Green Olive and Walnut Grain Bread Recipe…

Green Olive and Walnut Grain Bread is a rustic and flavorful loaf that combines the savory taste of green olives with…

  • 12/07/2017
(0 / 5)
Stuffed Peppers with Olive Oil View Ingredients View Nutrients
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Ingredients
  • 4 large bell peppers (any color)
  • 1 cup cooked rice
  • 1/2 cup diced onion
  • 1/2 cup diced tomatoes
  • 1/2 cup diced zucchini
  • 1/2 cup diced eggplant
  • 1/4 cup chopped parsley
  • 1/4 cup chopped mint
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cumin
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried thyme
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Nutrients
  • Calories: 679
  • Carbohydrates: 104g
  • Protein: 14g
  • Fat: 24g
  • Fiber: 17g

Delicious Stuffed Peppers with Olive Oil Recipe:…

Stuffed Peppers with Olive Oil is a delightful and healthy dish that showcases the vibrant flavors of the Mediterranean. This recipe…

  • 12/07/2017
(0 / 5)
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