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Chicken Pasta View Ingredients View Nutrients
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Ingredients
  • 1 pound pasta (such as penne, fusilli, or spaghetti)
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 large onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 bell pepper, diced
  • 1 can of diced tomatoes (14 ounces)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes (optional for heat)
  • Salt and freshly ground black pepper to taste
  • Grated Parmesan cheese, for serving
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 2800 kcal
  • Protein: 180 g
  • Fat: 70 g
  • Carbohydrates: 350 g
  • Fiber: 20 g
  • Sugars: 20 g

Chicken Pasta Recipe – A Delicious and…

Chicken Pasta is a versatile and beloved dish that combines the heartiness of chicken with the comfort of pasta, all enveloped…

  • 27/05/2017
(0 / 5)
Pasta with vibrant green sauce: a fresh and flavorful dish bursting with herbs and natural goodness. View Ingredients View Nutrients
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Ingredients
  • 8 ounces pasta of your choice
  • 2 cups fresh basil leaves
  • 1 cup fresh spinach leaves
  • 1/2 cup fresh parsley leaves
  • 1/4 cup pine nuts
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup extra-virgin olive oil
  • Juice of 1/2 lemon
  • Salt and pepper to taste
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Nutrients
  • Calories: 359
  • Protein: 24g
  • Carbohydrates: 7g
  • Fat: 26g
  • Sodium: 333mg
  • Fiber: 2g
  • Sugar: 5g

Fresh and Flavorful: Green Pasta Sauce Recipe…

Introduction: Indulge in a burst of freshness with our Green Pasta Sauce recipe. This delightful dish combines the goodness of vibrant…

  • 27/05/2017
(0 / 5)
View Ingredients View Nutrients
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Ingredients
  • 300 g pasta (penne, fusilli, or your choice)
  • 1 zucchini, sliced into half-moons
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 carrot, julienned
  • 1 small eggplant, diced
  • 2 cloves garlic, minced
  • 1 onion, finely chopped
  • 2 tablespoons olive oil
  • 1 can diced tomatoes (400 g)
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes (optional)
  • Salt and pepper to taste
  • Fresh basil or parsley, chopped for garnish
  • Grated Parmesan cheese for serving (optional)
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Nutrients
  • Calories: 1600 kcal
  • Protein: 45 g:
  • Fat: 55 g:
  • Carbohydrates: 225 g:
  • Fiber: 25 g:
  • Sugars: 35 g:

Vegetable Pasta Recipe | Quick and Healthy…

Savor the goodness of Sebzeli Makarna, a healthy and flavorful Turkish vegetable pasta dish that brings together the vibrant tastes of…

  • 27/05/2017
(0 / 5)
Rotini Pasta View Ingredients View Nutrients
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Ingredients
  • 8 ounces rotini pasta
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes, with juice
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Freshly grated Parmesan cheese, for serving
  • Fresh basil leaves, for garnish
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Nutrients
  • Calories: 1400 kcal
  • Protein: 30 g
  • Fat: 40 g
  • Carbohydrates: 220 g
  • Fiber: 10 g
  • Sugars: 20 g

Rotini Pasta Recipe – A Versatile and…

Rotini Pasta is a delightful and versatile dish that features the unique, spiral-shaped pasta known for its ability to hold sauces…

  • 27/05/2017
(0 / 5)
Spiral Sausage Puff Pastry View Ingredients View Nutrients
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Ingredients
  • 1 package of puff pastry sheets, thawed
  • 8-10 sausages or hot dogs
  • 1 egg, beaten for egg wash
  • Sesame seeds or poppy seeds for garnish
  • Optional: Grated cheese, mustard, or ketchup for extra flavor
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Nutrients
  • Calories: 1800 kcal
  • Protein: 40 g
  • Fat: 60 g
  • Carbohydrates: 300 g
  • Fiber: 10 g
  • Sugars: 250 g

Spiral Sausage Puff Pastry Recipe – A…

Spiral Sausage Puff Pastry is a delightful and visually appealing dish that combines the savory goodness of sausage with the flaky,…

  • 24/05/2017
(0 / 5)
Turkish Purslane and Yogurt View Ingredients View Nutrients
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Ingredients
  • 1 bunch of fresh purslane (semizotu), washed and chopped
  • 2 cups plain yogurt (preferably full-fat or strained)
  • 1 small cucumber, finely diced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice (optional)
  • Salt to taste
  • Fresh mint or dill, chopped for garnish
  • A pinch of dried mint or sumac for topping
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Nutrients
  • Calories: 400 kcal
  • Protein: 18 g
  • Fat: 28 g
  • Carbohydrates: 20 g
  • Fiber: 5 g
  • Sugars: 15 g

Semizotlu Cacık Recipe – A Refreshing Turkish…

Dive into the refreshing and healthy flavors of Semizotlu Cacık, a Turkish classic that combines the tangy taste of yogurt with…

  • 24/05/2017
(0 / 5)
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